Hiske Versprille

About

Hiske Versprille is a Dutch food journalist and restaurant critic. She writes about food and dining, and also passes on her expertise through workshops on culinary writing.

Upcoming · 1

Workshop: Writing About Restaurants

Sat 28.11. 14:00 Bibliotheek Neude, Utrecht

Culinary journalist Hiske Versprille leads a workshop on writing about restaurants and food, inspired by Herman Koch's novel "Het diner".

lecture

Where they play · 1

Bibliotheek Neude

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🎤 Hiske Versprille

About

Upcoming · 1

Workshop: Writing About Restaurants

📍 Where they play · 1

Hiske Versprille

Where they play · 1